East End Market is a neighborhood market and cultural food hub inspired by Central Florida’s local farmers and food artisans. Through collaboration and creativity, we strive to cultivate an appreciation for our true sustenance, a better understanding of our food system, and a dynamic local economy.
East End Market believes that a vibrant food culture is the foundation for a community’s quality of life. Serving as a place of commerce, work, and recreation, we create a venue for community members to engage with each other and discover the significance of their relationship with food.
East End Market is a neighborhood market and food hub in the Audubon Park Garden District of Orlando, Florida. The Market showcases some of Central Florida’s top food entrepreneurs, tradespeople, artists, and chefs. The two-story structure is home to a dozen merchants, a large event space, a demonstration kitchen, an incubator kitchen, offices, retail shops, a full-time, award-winning caterer and a world-class restaurant.
The first floor hosts ten independently-owned businesses offering local seafood, meats, daily baked bread, freshly roasted coffee, Italian prepared meals and sweets, Kombucha, organic juice, raw food specialties, artisan cheeses, savory soups and sauces, local produce and flowers. Contiguous to the market hall is a farm-fresh restaurant, Txokos Basque Kitchen, a new culinary concept from the owners of Spanish River Grill. The property is landscaped with Florida-friendly varietals, as well as home to a working market garden. East End Market is not only a hub for local food and culture, but also a community space fostering creativity and collaboration.
Learn more about our family of community organizations with this handy infographic! For a more interactive experience, please click on the linked images.
