Posted on by John Rife
Celebrate Spring With A Healthy Lunch Pop-Up from EEM and Cuisiniers
Springtime and warmer weather is here! That means goodbye sweaters, and hello short sleeves and sunshine! If you’re ready to spring clean your eating habits along with that wardrobe, we’ve got the perfect pop-up for you.
On Friday, April 12th from 11:00 AM to 1:00 PM, East End Market is partnering with award winning Cuisiniers Catered Cuisine & Events to introduce a vibrant, healthy alternative to your typical workday lunch!
This menu features items like vegan quinoa power bowls with roasted butternut squash, taco-spiced chicken with sofrito, and ultra low-carb, keto-friendly seared mahi mahi over napa cabbage, giving Orlando locals something fresh to look forward to at their next corporate affair. All bowls are dairy and gluten free.
Regularly priced at $10-15/pp, Cuisiniers’ Healthy Bowls will be available on April 12th for a one day only special price of $5 per bowl! That’s less than the cost of a burger and fries, and much better for you, too.
How it works:
Peruse the bowls in the menu below and place your pre-order HERE. Order for your office mates or just yourself.
For the Office Hero that needs a quick pick up for the team, just specify which time block you’d like your bowls to be ready by. If your schedule permits, however, stay a while and enjoy lunch in East End Market’s beautiful ballroom, or in the outdoor dining and garden areas!
Note: For those dining in there will be non-alcoholic beverages available to accompany your meal.
We look forward to nourishing you!
Brisket Beef Bowl
Combines our Flavorful Slow Cooked Beef Brisket, Seasoned Tomatoes, Avocado, Roasted Corn, Zesty Black Beans, Sofrito & Brown Rice. Regularly $12.5/pp – discounted to $5/pp for this event
Black Bean Burrito Bowl
A delicious combination of Black Beans & Garbanzo Beans, Tomato Salsa, Avocado, Brown Rice, Lime Wedge & Honey Lime Vinaigrette.
Regularly $10/pp – discounted to $5/pp for this event